The Details: A bold, unconventional California pinot noir that packs a zesty, texture-rich punch of dark fruit.
Price: $9 Glass / $32 Bottle
The Build:
- The Base: 100% California Pinot Noir premium lots.
- The Color: Bright garnet red.
- The Aromatics: Dark Bing cherries, raspberry preserves, and subtle vanilla bean.
- The Palate: Zesty, lush, and deeply concentrated with a lengthy, velvet texture.
The Craft: The Bold Approach
True to its name, Rebellious Pinot Noir tosses aside the ultra-light, delicate stereotypes of the grape in favor of something much more concentrated and expressive. By sourcing fruit from premium, sun-drenched California vineyards, the winemakers achieve maximum ripeness. This creates a flavor profile packed with jammy raspberry preserves and dark Bing cherries, backed by an incredibly plush, expansive mouthfeel and a zesty finish that hangs around long after the sip.
The Point Nine Experience: The Backyard Patio Pivot
Because Rebellious is richer and sturdier than a traditional Pinot Noir, it handles bold food beautifully while remaining exceptionally easy to drink on its own. We highly recommend pairing this glass with our Bacon & Jam burger.
Frequently Asked Questions
How does this compare to other Pinot Noirs? It is much bolder, richer, and more full-bodied than traditional Pinot Noirs. If you find standard Pinots too light but Cabernets too heavy, this is your perfect middle ground.
Is it sweet? It is technically dry, but it features very intense, ripe fruit flavors like raspberry preserves that provide a lush, naturally sweet impression.
Should this wine be served cold? It is best served at a cellar temp (around 55–60°F), allowing its lush texture and complex dark cherry aromatics to show off beautifully.