The Espresso Martini is the ultimate sophisticated pick-me-up, designed for those who want to transition from a long day into a vibrant evening. At Point Nine, we skip the pre-mixed bottles and focus on a high-octane blend of real coffee and premium spirits.
The Details: A smooth, caffeinated classic with a rich, frothy head and deep roasted flavors.
Price: $10
The Build:
- The Spirit: House vodka.
- The Kick: Grind espresso rum and premium coffee concentrate.
- The Balance: A touch of simple syrup.
- The Garnish: Three traditional espresso beans.
Beyond the Average Buzz
The secret to the depth of our Martini is the use of Grind Espresso Rum. While many versions of this drink rely solely on coffee liqueurs, this specific rum is crafted by blending medium-roasted Colombian Arabica beans directly with Caribbean rum. It provides a more authentic, “fresh-brewed” taste that carries notes of dark chocolate and roasted nuts, elevating the drink far beyond a standard vodka-and-coffee mix.
The Craft: The Froth & The Beans
A perfect Espresso Martini must have a velvety, stable foam on top. By shaking our coffee concentrate and espresso rum vigorously with ice, we create a micro-foam that holds the garnish perfectly in place. We finish the drink with three espresso beans—a centuries-old tradition representing health, wealth, and happiness.
The Point Nine Experience: A Polished Pick-Me-Up
The Espresso Martini is an energizing and refined choice for an after-dinner treat or a mid-afternoon boost on the patio. It is a sophisticated partner for our Salsiccia Pizza. The bitterness of the coffee and the sweetness of the espresso rum provide a brilliant contrast to the savory, fennel-forward Italian sausage and the richness of the melted cheese. This pairing cleanses the palate between every savory bite, making for a decadent trailside meal.
Frequently Asked Questions
How much caffeine is in this? Because we use real coffee concentrate and espresso rum, it does provide a genuine caffeine boost similar to a shot of espresso.
Is it very sweet? We use just enough simple syrup to balance the bitterness of the coffee, resulting in a drink that is rich and flavorful rather than syrupy.