Stop searching for the best appetizer in Andover—you just found it. Our Buffalo Dip is a masterclass in comfort food, balancing creamy textures with a bold, house-made kick. Whether you’re fueling up after a bike ride or settling in for trivia, this dip is a mandatory table-starter.
The Details: A rich cream cheese base filled with succulent chicken thighs and tossed in our signature house-made buffalo sauce. We top it off with blue cheese crumbles for that perfect tangy finish.
The Crunch: Served with our signature house-made chips.
Make it Your Own: Want a little extra crunch? Add Veggies for $2.
Price: $16
The Perfect Pour: Pair it with a Michelob Ultra ($6) to let the buffalo spice shine.
The Story of the Buffalo Dip
At Point Nine, we don’t believe in “basic” appetizers. When we set out to create our Buffalo Chicken Dip, we wanted to honor the classic flavors everyone loves while elevating the quality to match our trailside standards. This isn’t just a side dish; for many of our regulars, it’s the main event. It’s the dish that gets passed around the table during a high-stakes Trivia Wednesday or shared between friends after a long Saturday afternoon on the Redbud Trail.
The Craft: Why Thighs Matter
Most restaurants use shredded chicken breast for their dips, which can often turn dry or “stringy.” At Point Nine, we use tender chicken thighs. By slow-cooking and pulling the thigh meat, we ensure every bite stays juicy and flavorful. We fold that chicken into a velvety cream cheese base that we’ve seasoned to perfection.
The star of the show, however, is our housemade buffalo sauce. We’ve spent months perfecting the ratio of heat and butter to ensure it delivers a punch without overwhelming the palate. The final touch of blue cheese crumbles adds a creamy, sharp contrast that cuts through the heat, creating a perfectly balanced bite every time.
The Trailside Experience
Located at Mile Marker .09 on the Redbud Trail, Point Nine is the ultimate destination for “reward food.” There is no better feeling than finishing a 5K or the Sunday Social Stroll and diving into a warm bowl of Buffalo Dip on our dog-friendly patio. It’s the ultimate social food—designed to be scooped, shared, and enjoyed in the open air. If the Kansas wind is kicking up, it’s just as good tucked into one of our cozy indoor booths.
Frequently Asked Questions
- Is the Buffalo Dip gluten-free? The dip itself is made with gluten-free ingredients, and our house-made chips are corn-based. However, please notify your server of any allergies so we can ensure the safest preparation in our kitchen!
- How big is the portion? Our Buffalo Dip is a “shareable” size, perfect for 2–4 people to enjoy as an appetizer. If you’re really hungry, it makes a pretty spectacular solo snack, too!
Plan Your Visit
Ready to get dipping? Find us in Andover, KS, just a short walk or ride from the 13th Street Park. We can’t wait to serve you!